Sunday, August 20, 2006


Today was the Army BBQ at North Riverside and it was fun. Cotto brought a roasted pig! Mmmm. . . And tonight we are going swing dancing at the Willowbrook Ballroom to practice for our wedding next Saturday since our first dance will be swing.
Speaking of BBQs, on Friday we have our rehersal BBQ the day before our wedding, and suddenly it looks like about 25 people will show up!! We gotta have a lot of food, so we're going for simple stuff like brats, burgers, potato salad, watermelon, and of course beer!
And to go with the flow, this pic was our BBQ in Sardinia this past May.